Summer is my favourite season for so many reasons.
The lake.
The road trips.
The weather.
The beer.
Ahh. The beer.
Summer beer is the best beer. It’s full of delicious fruit
and pleasant tartness and all the good things. Fall beer is too pumpkin-y for
my taste, and winter beer is thick and full of sadness. Spring beer doesn’t
exist – beers go straight from winter to summer. And that’s fine with me.
Let’s start at the beginning, though. I was 24 years old
before I learned to like beer. And I LEARNED. I was so tired of going to places
where everyone around me drank beer and I was the asshole ordering a Tequila
Sunrise. Or worse, a Sex on the Beach.
(caption: I felt like an idiot ordering that as a young
twenty-something, so I had to do something before I got any older.)
Plus? It’s way cheaper to drink beer.
So I set out to learn to like beer. The swill my
constituents drank (ie Hamm’s) would not do. The beer that taught me to
tolerate beer was Leinenkugel’s Honey Weiss.
But the beer that taught me to LOVE beer was Leinenkugel’s
Summer Shandy.
This magic lemony goodness was the gateway. From there, the
beer just flowed.
It's good even in blizzards. |
It’s been eight years since Summer Shandy showed me the way,
and I am here to tell you about some of the best beers I’ve had, this bountiful
summer of 2019. Between the final semester of grad school and a trip to Europe,
I’ve had PLENTY of beer this summer.
Ölvisholt XI Pink Ale
brewed in Selfoss, Iceland
The next night, I had the BEST beer of the entire trip (which included Denmark and Germany): Ölvisholt XI Pink Ale. It had the most wonderful light raspberry flavor with a lovely hazy pink colour. It’s worth going back to Iceland just for this beer.
Odell Sippin’ Pretty
brewed in Fort Collins, Colorado
And then… I had to go back to the US. But there were plenty
of delicious beers waiting for me here. I’ve been on a sour beer kick all
spring and summer, and this one did not disappoint. First of all, the can is
beautiful. The beer itself is so lovely and pink (look out for all the pink
beers on this list), and it’s got the craziest stuff in it: açai, guava,
elderberry, and Himalayan pink sea salt. It’s not too sweet and has just the
right amount of sour.
Founders Rübæus
brewed in Grand Rapids, Michigan
I was introduced to this beer at a place in Sioux Falls
called the Source, where you tap your own beer and pay by the ounce. This is a
raspberry ale which is – you guessed it – pink. It’s super refreshing and
smooth and has that nice tartness I like in my fruit beers to balance out the
sweet.
Liftbridge Mango Blonde
brewed in Stillwater, Minnesota
New Belgium Passion Fruit Kölsch
This beer had me at kölsh. There aren’t a ton of kölshs, so
I’ll try anything I can find. The second you open the can, you get this amazing
smell of sweet passion fruit. This is a borderline sour, so it’s not too tart
or too sweet – tangy, perhaps. New Belgium advertises it as “crushable,” which
I guess is true, but I prefer to savor. This one is best out of a tap in a
chilled glass on a patio. But aren’t all beers?
Surly Grapefruit Supreme
I first had this beer just weeks ago when my sister ordered
it at Skinner’s in Brookings. My sister ordered it, and I had a sip – and I was
sold. I like good grapefruit flavour (see Schell’s Shocked), and this is so crisp
and refreshing. Surly also describes this as “crushable,” which I didn’t really
realize was a far-reaching beer term until now. I feel like an old person just
typing “crushable,” like when people my age try to use teenage slang. So this
is where me using the word “crushable” ends.
Schell’s Sangria
brewed in New Ulm, Minnesota
You may have noticed that Minnesota beers dominate this
list. As a loyal Minnesotan, I’ll make an extra effort to try what Minnesota
breweries have to offer. And they’ve done me proud this summer.
There are some beers I've tried this summer that certainly deserve an honorable mention.
anything Take 16
Obviously. Luverne loyalty. |
Viking Summer Ale
That's Kim in Iceland! |
Left Hand Brewing Flamingo Dreams Nitro
You guessed it: this beer is pink. |
Malbygg Ribbit (mango sour)
Icelandic sour. Perfection. |
María Witbier
Icelandic again. |
Eponymous mango something
I can't remember what it's called, but it's GOOD. |
any variety of German radlers and hefeweizens
Especially that first one on the first night. |
I’ve given you seven delicious summer beers for you to get
your hands on before we move into pumpkin-flavoured everything. But I feel it’s
my duty to alert you of the WORST beer I’ve had this summer.
I know what you’re going to say:
Would you expect ANYTHING by Natural Light to be good?
No.
But this is worse than you think it is.
I tried JUST A SIP of someone else’s this summer, and it was
enough to give me gut rot for the better part of the next hour. It’s the
disgusting Natural Light you know and love, plus the sugary horror of
strawberry lemonade. Just thinking about it makes me want to brush my teeth.
For the love of God, take my word for it. Stay away from this can of skunky
sugar water like it’s the plague.
Enough about that. There are so many great beers out there
that I have overlooked or haven’t had the pleasure of trying yet, so please –
go forth and try ALL THE BEER.
Except Naturdays.